“Expression of the knife”

 

Just like a hand painted antique plate or well – used tool,we manually engrave, brush and sharpen the blade of each “pomme knife”one by one to ensure absolute comfort when held.

See for yourself the difference and uniqueness of each handmade knife.

The blade is made of sharp material and plated with pure gold brushing. 

◇Bread knife

 

This bread knife has two types of serrated edges developed originally.

When cutting the hard surface of breads, use the sharp edge on the tip, which smoothly cut in the bread.

When cutting the soft center part of the bread, use the gentle curve edge, which makes the slices beautiful.

◇Petit knife

 

The small size knife is suitable for using at dining table.

Perfect for detailed cooking work such as peeling vegetable and fruits, making garnish cutting small ingredients.

The handle is slim shape which is comfortably in your hand.

 

◇Cheese knife

 

Suitable for cutting soft to semi-hard cheese.

This blade has a serrated edge at the tip, which makes cutting hard cheese easier.

Also the knife can use for decoration knife.

 

 

Product list


From top

 

■ Bread knife

SP-4021/ JAN 292742

full length 290mm

blade lengh 160mm

weight 80g 

 

■ Petit knife  

SP-4020 / JAN 292735

full length 280mm

blade lengh 145mm

weight 90g

 

■ Cheese knife

SP-4022 / JAN 292759

full lengh 280mm

blade lengh 120mm

weight 70g

 

 

 

*Maker Code :4571313


Material   

■Petit knife / Bread knife - 3 layers stainless steel

  (High carbon molybdenum vanadium steel AUS8 & low carbon martensite steel)

 

■ Cheese knife   Stainless steel 

  (martensite steel 420J2)

 

■ 99.9% pure 24 carat gold plating

 

■ The products using delicate material, please be careful not to damage it and after use, wash by hand and towel-dry the product completely before storing in order  to avoid corrosion.